Tiramisù – Quick recipe
A lighter version of the classic tiramisu, quick and low in calories thanks to our Ricomisù cream.
Course: Dessert
Descrizione
A perfect snack for children, but also for future moms! Our Ricomisù cream is suitable for pregnant women as all our other products.
Ingredients
Preparation
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Pour some Ricomisù cream in a cake pan.
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Prepare Espresso coffee. Soak the sponge finger biscuits in the coffee and put them in the cake pan to create a layer.
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Pour Ricomisù on the sponge fingers layer.
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Repeat with another layer of sponge biscuits and cream.
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Place the tiramisù in the refrigerator for 2 hours.
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Add cocoa powder on the upper layer before serving the dessert.
