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Cow’s milk Ricotta

A simple and light product, with a high percentage of noble proteins. A base for a variety of recipes and creative applications.

Cow’s milk Ricotta 6% fat

Ingredients

Whey from pasteurized cow’s MILK, MILK cream, salt, acidity regulator: lactic acid.

Nutritional values

Values per 100g

Energy404 kJ / 97 kcal
Fat6 g
of which satures4,6 g
Carbohydrates3,7 g
of which sugars
3,4 g
Proteins
7 g
Salt
0,43 g

Available in these formats

100g

250g

450g

1,5kg

NET WEIGHTSHELF LIFE
(FROM PRODUCTION DATE)
SELLING UNIT PER
CASE
TOTAL CASES
PER PALLET
CASES
per LAYER
100 g45 days15 pcs160 pcs10 pcs
250 g45 days6 pcs160 pcs10 pcs
450 g45 days6 pcs90 pcs10 pcs
1,5 Kg45 days2 pcs80 pcs10 pcs
Download the catalogueAsk for information

Cow’s milk Ricotta10% fat

Ingredients

Whey from pasteurized cow’s MILK, MILK cream, salt, acidity regulator: lactic acid..

Nutritional values

Values per 100g

Energy552 kJ / 133 kcal
Fat
10 g
of which satures7 g
Carbohydrates3,7 g
of which sugars
3,4 g
Proteins
7 g
Salt
0,43 g

Available in these formats

250g

1,5Kg

NET WEIGHTSHELF LIFE
(FROM PRODUCTION DATE)
SELLING UNIT per
CASE
TOTAL CASES
per PALLET
CASES
per LAYER
250 g52 days6 pcs160 pcs10 pcs
1,5 Kg45 days2 pcs80 pcs10 pcs
Download the catalogueAsk for information

Cow’s milk Ricotta 12% fat

Ingredients

Whey from pasteurized cow’s MILK, MILK cream, salt, acidity regulator: lactic acid.

SHELF LIFE : 50 giorni

Nutritional values

Values per 100g

Energy626 kJ / 151 kcal
Fat
12 g
of which satures
9,5 g
Carbohydrates3,7 g
of which sugars
3,7 g
Proteins
7 g
Salt
0,43 g

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