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Bruschetta with guacamole, tomato and Spreadable Fresh Cheese

A perfect snack for the summer season.

Course: Starter

crostone di pane integrale con guacamole e pomodori

VIDEO – Crust with guacamole, tomatoes and Elda Cream Cheese

Cucina: Portate: Tag ricetta: Starter
Difficoltà: Beginner Tempo di preparazione 15 min Porzioni: 1 Calorie: -

Descrizione

A fast and tasty recipe.

Ingredients

Method

For the guacamole

  1. Mash the pulp of the avocado with a fork.
  2. Add onion, chopped chili, mustard, salt and pepper.
  3. If desired, add a few leaves of coriander and mix all the ingredients to obtain a cream. Set aside the sauce.

Composition of the dish

  1. Cut a slice of wholemeal bread 1 cm thick and bake in the oven or toaster to make it crisp.
  2. Spread Fresco Spalmabile Elda, guacamole sauce and tomatoes with oil, salt and oregano.